Peck & Plume
Downtown Cary
Peck & Plume pairs modern American plates with weekend brunch favorites, terrace seating, and award-winning hospitality inside The Mayton hotel.
Downtown Cary
Peck & Plume pairs modern American plates with weekend brunch favorites, terrace seating, and award-winning hospitality inside The Mayton hotel.
Cary
Pan-Asian plates, create-your-own stir-fry, and an award-winning sushi bar meet cocktails and patio seating at this Cary favorite with gluten-free options.
Raleigh
Rey's pairs New Orleans flair with prime steaks, tableside desserts, and a plush Voodoo Lounge that keeps special-occasion dinners buzzing.
Cary
Savor USDA Prime steaks, luxe sides, and seasonal wine dinners in Ruth's Chris Cary's polished dining rooms with valet service and private-event flexibility.
Downtown Cary
SAAP brings Chef Lon Bounsanga's vibrant Laotian street food to downtown Cary with shareable plates, craft cocktails, patio seating, and a Cary Magazine Best New Restaurant 2024 win.
Cary
Seol Grille fires up all-you-can-eat Korean barbecue with scratch-made bites, soju cocktails, and lively Crossroads energy perfect for crews and celebrations.
Cary
Sophie's Grill & Bar plates Balkan comfort classics, pours handmade cocktails, and keeps Cary nights lively with live music, parties, and late-night hours.
Holly Springs
Chef Paolo Gavazza plates Roman classics alongside curated wines and intimate events at this 40-seat Holly Springs dining room.
Cary
Austin-style Tex-Mex, wood-grilled fajitas, weekend brunch, and easy reservations make Superica a flavorful standout at Fenton.
Cary
Szechuan Mansion Hotpot invites groups to gather around bubbling broths, premium meats, and a vibrant sauce bar in Cary.
Cary
Tribeca Tavern delivers pasture-raised burgers, Mash House pours, and private dining options in Cary's Stone Creek Village.
Holly Springs
Savor handmade pasta, pizzas, and craft cocktails at this family-owned Holly Springs ristobar with outdoor seating, private event options, and warm hospitality.